This is the largest and most famous Grand Cru; its fame based on its history as one of Chablis’ first vineyards. The appellation enjoys a southerly aspect with very white, dense and deep clay soil, resting on a limestone bed 80 cm below the ground, which brings to the wine those spicy notes so typical of this terroir.Remarkably complex bouquet, blending fruity, floral and spicy notes with substantial mineral nuances. Great structure on the palate, opening up with age, developing into a full-bodied, powerful wine.
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